Emily seaweed chips with sweet chili flavor, 18g

2,49 €

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EMILY Seaweed Chips bring freshness to the snack world – chips made from natural seaweed that are exceptionally crunchy and full of flavor. The sweet chili flavor version offers a pleasantly spicy experience, while being vegan, gluten-free and an environmentally friendly option thanks to B-Corp certification and 1% Planet Good contribution.

Algae-based vegan chips
Sweet chili flavor
Gluten-free
B-Corp certified
1% For the Good of the Planet

Weight	0,018 kg
Quantity	18g
Ingredients	seaweed chips (nori (33%), starch (31%), rice powder, corn oil) (91%), sugar, rice flour, salt, onion, yeast extract, garlic, chili, tomato, acidity regulator: citric acid; natural spices, red paprika, cumin, paprika concentrate, star anise. Allergens: may contain traces of PEANUTS, NUTS, SESAME SEEDS, MILK (including LACTOSE), EGGS, CRUSTACEANS and MOLLUSCS.
Nutritional information	Per 100g: energy content 2280kJ/545kcal; fat 36g, of which saturated fatty acids 5.1g; carbohydrates 49g, of which sugars 3.6g; fiber not stated; protein 4.9g; salt 2.5g.
Country of origin	England