Buckwheat flour soba noodles, 300g

3,99 €

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Enjoy the rich flavors of Asia with Chunsi soba buckwheat noodles, which are gluten-free, nutritious, high in fiber, and offer an authentic taste experience. They are perfect in vegetable stews, spicy curries, or alongside tofu, allowing for unlimited creativity.

Prepare a healthy and delicious meal with ease - these buckwheat noodles are a great choice for vegan cuisine, where the possibilities are endless!

Preparation:

Boil for 4 minutes, rinse and strain the liquid.

Weight	0,3 kg
Quantity	300g
Ingredients	WHEAT FLOUR, buckwheat flour (15%), salt. Allergy advice: Contains wheat and gluten.
Nutritional information	Per 100g: energy content 1470kJ/351kcal; fat 1.6g, of which saturated fatty acids 0.5g; carbohydrates 66g, of which sugars 1.4g; protein 17g; salt 1g.
Country of origin	China