White sauce base, organic, 125g

4,39 €

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This white sauce base is perfect with vegetables, rice or pasta and is the perfect base for making béchamel or hollandaise sauce. Adding vegan cream, white wine, vegetable stock, lemon juice or fresh herbs makes the sauce extra tasty and personal.

Preparation:

Mix 14g (2 tsp) of sauce powder with 200ml of cold water or other liquid. Heat and stir for 1 minute until boiling. If desired, add 3 tbsp of vegan milk and enhance with herbs and spices.

Weight	0,125 kg
Quantity	125g
Ingredients	Cornstarch, sea salt, raw cane sugar, yeast extract, onion powder, thickener: guar gum, celery root, parsley root, pepper, nutmeg. (* = certified organic) Allergy advice: This product contains celery.
Nutritional information	Per 100g: energy content 18kcal, fat 0.01g of which saturated 0.001g, carbohydrates 4.2g of which sugars 0.8g, protein 0.2g, salt 1.2g
Country of origin	Germany