Multicolored quinoa, organic, 250g

Inca quinoa, a colorful blend of white and red quinoa, is rich in minerals and protein and is extremely nutritious.

This colorful quinoa is an eye-catcher in any dish - perfect with vegetables, in purees, gratins, roasted or puffed. With a light, nutty flavor, quinoa is a versatile addition that enriches any dish.

Preparation:

Wash the quinoa. Boil 250g of quinoa in 625ml of water for 15 minutes and then let stand for 5 minutes.