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Retains until: 18.10.2026
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Organic durum wheat semolina pasta croissants are made from 100% organic durum wheat semolina, offering a rich flavor and firm texture. These classic croissants go perfectly with a variety of sauces and dishes, maintaining their shape and “al dente” texture. The ideal choice for a tasty and healthy meal for the whole family. Cooking time: 6-8 min. Store in a cool and dry place.

Weight0,5 kg
Quantity

500g

Ingredients

Durum wheat semolina*, water. From controlled organic farming*. Contains GLUTEN. May contain traces of SOY.

Nutritional information

Per 100g: energy content 1495kJ, 352kcal, fat 1.7g of which saturated 0.3g, carbohydrates 71.3g of which sugars 3.6g, fiber 2.7g, protein 12.5g, salt 0.028g

Country of origin

Italy

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