Tortellini with mushrooms, organic, 250g

4,95 €

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Looking for a pasta experience? D'Angelo's delicious and mild tortellini with mushroom filling offers just that! The golden pasta dough and delicious mushroom filling create a truly delicious experience. The perfect choice for a quick and tasty meal! One package is enough for two to three people, it expands larger when cooked.

Preparation:

Boil gently in salted water for 12-15 minutes until al dente.

Weight	0,25 kg
Quantity	250g
Ingredients	Dough: durum WHEAT semolina, water, Filling (26%): breadcrumbs (WHEAT FLOUR, yeast), mushrooms* (30%), potato flakes, onion, sunflower oil, sea salt, garlic, emulsifier: SOY lecithin, pepper. (* = certified organic) Allergy advice: This product contains wheat, soy and gluten. May contain traces of milk and celery.
Nutritional information	Per 100g: energy content 1235kJ/295kcal; fat 4g, of which saturated fatty acids 0.7g; carbohydrates 55g, of which sugars 1.7g; protein 8.6g; salt 0.91g.
Country of origin	Germany