Vantastic smoked tofu brings a rich flavor to your kitchen thanks to careful smoking with natural beech wood smoke and spicy soy sauce. The soft texture and intense smoky aroma of organic tofu make it a versatile ingredient: cut into slices and use as a bread topping, mix into potato salad in small cubes as an alternative to bacon, or serve as a fried side dish with mashed potatoes and vegetables. The flavor is complemented by natural herbs and vegetables, such as carrots and parsley. Made only from certified organic ingredients.
A real flavor bomb: smoked with beechwood smoke and spicy soy sauce
Versatile for use in salads, sandwiches and hot dishes
100% vegan and organic
An alternative to bacon and traditional smoked products
Storage recommendation: Store at room temperature. After opening, store at +2°C to +6°C and consume within 2 days.

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