Vegan protein-rich pancake mix for everyday enjoyment — gluten-free oat base, soy protein isolate and rice protein ensure a longer feeling of satiety. No added sugar or wheat. Ready in 5 minutes — suitable for making pancakes, crepes and waffles.
- 13g of plant-based protein per serving (50g)
- Gluten-free oat base
- Without added sugar and wheat
- Suitable for pancakes, crepes and waffles
Usage: Mix 50g of powder (2 scoops) with 100ml of cold water or plant-based milk. Fry the pancakes over medium heat until golden brown. One serving makes 4-6 small pancakes.

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